Vietnamese Pandan Waffle Recipe (Banh Kep La Dua)
Pandan Waffle is a delicious snack. Although the recipe is very simple, with easy-to-find ingredients and an easy method, the…
Lemongrass Chili Chicken Recipe (Ga Xao Sa Ot)
When you mention lemongrass chili chicken, people immediately think of the aromatic sauce made from chili and lemongrass, along with…
How to Make Authentic Vietnamese Scallion Oil (Mỡ Hành Recipe)
Scallion oil is an essential condiment when paired with grilled seafood, broken rice, noodles, bánh hỏi, and more. If you’re…
Vietnamese Caramel Sauce (Nước Màu) Recipe
Vietnamese Caramel Sauce, also known as “Nước Hàng,” is an essential ingredient when making braised meat or fish dishes. It…
Banh Cam Recipe (Vietnamese Sesame Balls)
If you are looking for a rich dessert with a variety of ingredients and an appealing crispy fried texture, the…
3 Ways to Make Dipping Sauces for Spring Rolls
The dipping sauce is the soul of the dish and a key factor in determining whether the dish is successful….