Banh Xeo Recipe (Vietnamese Crispy Pancake)
Prepare time: 10 min Cook: 2 hr 30 min Ready in: 2 hr 40 min Bánh xèo is…
Step-by-step Vietnamese recipes with ingredient tables, nutrition data, and regional notes — each one tested in a home kitchen in Ho Chi Minh City.
Prepare time: 10 min Cook: 2 hr 30 min Ready in: 2 hr 40 min Bánh xèo is…
Prepare time: 10 min Cook: 2 hr 30 min Ready in: 2 hr 40 min Bun bo Hue,…
Banh Bot Loc is a Vietnamese tapioca dumpling from Hue — a chewy, glass-clear tapioca starch dough wrapped…
Banh Beo is a Vietnamese steamed rice cake from Hue — a thin batter of rice flour and…
Canh Chua is a Vietnamese sweet and sour soup from the Mekong Delta — a tamarind-based broth carrying…
Banh Chung is a square Vietnamese sticky rice cake — glutinous rice, mung bean paste, and marinated pork…
Rice is a staple food in most Asian households. It is made by cooking rice with just enough…
Gỏi Cuốn — sold in Vietnamese-American restaurants as fresh spring rolls or summer rolls — are translucent rice…
Are you looking for a delicious dish to heal both your body and soul, rich in nutrients to…